Tuesday August 9, 1932 S. S. ALEUTIAN JOSEPH RAMSAUER, Commander
DINNER Pate de foi gras Canape Wrangell Shrimp Cocktail Queen Olives Sour Pickles Salted Peanuts
Brown Beef Consomme with Spaghetti Boiled Alaska Sable Fish Bechamel Sauce
Boiled Shoulder of Veal Celery Sauce Glazed Tenderloin of Pork Yorkshire Sauce Compote of California Cherries a la Richelieu .toast Prime Ribs of Beef au Jus Browned Potatoes Roast Domestic Duck Currant Jelly Stewed Gardeu Spinach Buttered Beets Creamed Mashed Potatoes Head Lettuce a la Vinaigrette Denmark Pudding Fruit Sauce Pineapple Pie Seattle Ice Cream
Fruit Cake Assorted Cake
Fresh Fruit Assorted Nuts and Raisins Imported Dates Candied Figs Crystalized Ginger After Dinner Mints Mixed Candies American Pimento or Roquefort Cheese Cafe Noir Arthur Payne, Chief Steward Please Refrain from Smoking in the Dining Room
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